Dictionary
the act of smoking tobacco or other substances "he went outside for a smoke" "smoking stinks" a hot vapor containing fine particles of carbon being produced by combustion "the fire produced a tower of black smoke that could be seen for miles" emitting smoke in great volume "a smoking fireplace"
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Wikipedia
cookbookpar Smoking Smoking is the process of curing, cooking, or seasoning food by exposing it for long periods of time to the smoke from a wood fire. "Hot smoking" is a several-hours-long process that can be used to fully cook raw meats or fish, while "cold smoking" is an hours- or days-long process that is generally used to preserve or flavour foods (usually meats or fish, but sometimes cheeses, vegetables, fruits, and even beer).The fuel used for smoking may contain flavoring ingredients. For example, Chinese tea-smoking uses a mixture of uncooked rice, raw sugar, and tea, heated at the base of a wok, to slowly smoke and flavor meat and other foods. In Europe, the traditional wood burnt to smoke fish and meat is alder, but oak is more often used now, and Beechbeech to a lesser extent. In North America, hickory and mesquite wood, in addition to oak, pecan (especially good for salmon), and alder, and also sometimes wood from fruit trees such as apple,cherry and plum, are commonly used for smoking.Because of the need for utensils such as the buccan, smoking is considered to be the most cultural form of cooking. Smoked food resists spoiling incomparably longer than that cooked by any other method.Historically, farms in the western world included a small building termed the ''smokehouse'' where meats could be smoked and stored. This was generally well-separated from other buildings both because of the fire danger and because of the smoke emanations.
See also - food preservation
External links - uga.edu - National Center for Home Food Preservation - How Do I...Cure & Smoke !mexican-barbecue-recipes.com - Smoked Fish from A to ZCategory:Cooking techniquesCategory:Food !preservationde:Räuchernhe:ע שון? מזוןnl:Roken !(voedsel)ja:燻製pl:Wędzenie
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Websites
Space Age Products
2 piece Windproof Ashtrays with snuffer holes in 5 and 8 sizes.
http://www.noash.com/
SmokingPermitted
Idee in fumo
http://www.smokingpermitted.net/
Pipes from artist Jan Kloucek
Manufactury in Czech Republic produce handcrafted pipes with Mark JanPipes. Design for this Pipes create artist Jan Klouček.
http://www.janpipes.cz/
www.frack.at
Onlineshop
http://www.costumes.at/
Smoking Rachel
Free and membership website emphasizing smoking glamour. Site is non-nude and contains hundreds of pictures, videos, and clips of many different smoking models.
http://www.smokingrachel.com/
Chillhouse
Schaut einfach mal rein, dann werdet ihr unser riesiges Sortiment erleben! WE LOVE YOU!
http://www.chillhouse.de/
Chimneys
A complete source for information about chimneys and venting.
http://www.chimneys.com
Lodge Hypnotherapy Centre
Stop Smoking specialists, few minutes from Lakeside shopping centre and M25 J30. Pleasant village location, private car park
http://lodgehypnotherapy.co.uk/
Smoking Gun
Large collection of public documents on crimes, celebrities, politicians, and the FBI.
http://www.thesmokinggun.com/
Action on Smoking and Health (ASH)
Nation's oldest and largest antismoking organization takes legal action and provides information about the problems and costs of smoking.
http://www.ash.org
ASH-UK - Action on Smoking and Health
Resources for advocates include tobacco history, factsheets, schools resources, presentation resources, discussion, policy analysis, and an extensive analysis of the tobacco industry based on industry internal memos.
http://www.ash.org.uk/
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